Designed by architecture firm LS3P, the 55-room full-service, boutique the Savvy in Savannah, Georgia, will have 47 studios and eight suites; a 2,000-square-foot courtyard; and an 800-square-foot meeting room. Adjacent to the hotel will be a seafood restaurant and raw bar. JE Dunn Construction is the general contractor and the project is being co-developed by Garage Cap Hospitality and JPW Development Partners. The hotel is part of Indigo Road Hospitality Group’s portfolio.
The Savvy’s open-air courtyard will include water features, a lush garden, and a seating area, with cocktails and small plates available in the afternoons. Enclosed by exposed red brick left over from one of the property’s original structures, it will have a vintage camper trailer, which will house a distinct grab-and-go dining concept.
The Indigo Road Restaurant Group, which owns and operates more than 24 concepts throughout the Southeast, will operate the seafood restaurant adjacent and locally accessible to the hotel. The project is slated to open next year.
Photo: Courtesy of The Indigo Road Hospitality Group